Friday 6 June 2014

Day 4 Noboribetsu














look at all the nutrients






an extinct tribe in hokkaido.

look at dat ass.















we stepped into a seafood wholesale market. i was getting excited are we finally getting a chance to eat the king crab?!!




TADA!! thanks to the couple who offered to share with me their crab. this costs about 250 dollars.
and we included a sea urchin and 2 clams later on.


wow luckily our crab was female. additional bang for buck.


raw crab is damn difficult to eat as the flesh would stick to the shell like crazy.

WOLA!

every photo i took was extremely painful cus i jus wanna put them in my mouth. 

look at that colour of our broth. this is how real soup should taste like.

ouhlala

finally the flesh came loose after boiling for abt 10 secs. but i enjoyed the crab sashimi as well.
and the sea chins were so sweet and prawny, like the juice when u suck the prawns head.

goodbye best meal of my life.


my resort in the mountains.




snow capped mountains.



freezing river from the mountains and ice on the side.


and i slipped and fell.

the scallop rice...

fantastic ice cream


i should bring this to singapore. i would be damn rich. imagine all the primary school kids queueing.



and more crab photos. pics not in chronological order as some were taken from my phone. crab clam and sea urchin(the orange thing on top of the white spinach thingy). this meal costs at least 300 dollars lol.


is someone gonna take a spy video of me in the changing room?!!


served by the hotel for dinner buffet. I MISS U.

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